Last week the weather was great and cleaning out the gardens was the plan for the week. The cold is back so the work has moved indoors. I have cleaned and organized two thirds of the house now. How nice it feels to have everything clean and put away. I even found time to finish my scrapbook of my Egypt trip from 7 years ago.
My best new project was using the crockpot to cook the Easter ham. It took around 6 hours for a 10 pound ham. I put brown sugar, pineapple juice and pineapple tidbits in the crockpot with the ham and sat back and watched. I did have to remove some of the liquid once in awhile but otherwise we had a wonderful ham that was very transportable.
I also made a new half apron for myself to help lug around garden tools and eggs when needed.
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