Homemade bread is pulling ahead of store bought finally. I had to concede to 50/50 white flour to wheat flour. Last night I added a bunch of cinnamon for some breakfast bread. The girls are crazy about it. They ate it warm last night and then toasted today. We are on a roll. Which is good since I was getting tired of the question "is this store bought" before now maybe they will actually decide homemade is better.

Crocheting is taking a back burner to garden starts but it is getting somewhere slowly.